Iwisa Maize Meal is a staple in any South African kitchen. Unlike European polenta, mielie meal is normally white in color and quite coarse textured. Cooked on the stove, maize meal can make an appearence at any meal of the day. Consistency can vary from a smooth and loose porridge, through a stiff paste, to a crumbly and dry texture. Try this South African classic in your home today.
Tribal Tastes Super Maize Meal is freshly milled without preservatives, so flavour is fresh and aroma is alive!
To make a Maize meal follow Chief's instructions & enjoy served with any African casserole or at your next Braai